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$15.99

List Price: ~~17.99~~

Discount: -11%

Deal: Yes

Rating: 4.3 ★ (2153 reviews)

Availability: In Stock

Brand: SINCERITE SAPPORO

Category: Seasoning Mixes

SKU: default

Promotion Hot Sale

SPRINKLE-ON UMAMI BOOSTER FOR EVERYDAY MEALS Add instant Japanese umami to eggs, roasted vegetables, salads, rice bowls, pasta or avocado toast. A clean, versatile seasoning that deepens flavor without adding saltiness — during cooking or at the table.
NATURAL JAPANESE DASHI YOU CAN USE AS A LIGHT BROTH Mix with hot water to make a clean, delicate dashi broth for soups, noodles or cooking. Not a salty bouillon — this is a light, authentic Japanese soup and cooking base.
CLEAN INGREDIENTS: NO SALT, NO MSG, NO ADDITIVES, NO YEAST EXTRACT Made only from natural fish, kelp and shiitake. No artificial flavors, no preservatives and no flavor enhancers.
REAL INGREDIENTS FROM JAPANESE DASHI TRADITION Crafted from the classic trio of fish, kelp and shiitake, the foundation of everyday Japanese cooking. Enhances flavor depth while letting your ingredients shine.
EASY TO USE, KETO-FRIENDLY, LOW CALORIE Sprinkle directly, blend into cooking, or dissolve in hot water. Gluten-free, keto-friendly and perfect for clean eating. Contains: Fish

What kind of flavor does DASHI DASH add?

It adds gentle umami from real ingredients—without additives, MSG, or added salt.

What if I prefer a bolder taste?

DASHI DASH is made with only real dashi ingredients, true to their natural taste. Enjoy as-is, or season to taste.

Does it smell like fish?

It has a natural dashi aroma because it contains real fish. The aroma becomes gentler when mixed into food or broth.

Why sprinkle dashi on everyday meals?

It adds gentle umami from real ingredients, along with naturally occurring minerals such as magnesium, iron, and calcium.

Can I use it as regular dashi for noodles or soup?

Absolutely. Mix it with hot water for a light Japanese-style broth. DASHI DASH is made with traditional dashi ingredients—fish, kelp, and shiitake.